{"id":6899,"date":"2013-07-01T00:00:00","date_gmt":"2013-07-01T00:00:00","guid":{"rendered":"https:\/\/insulation.org\/io\/articles\/heat-illness-prevention\/"},"modified":"2013-07-01T00:00:00","modified_gmt":"2013-07-01T00:00:00","slug":"heat-illness-prevention","status":"publish","type":"articles","link":"https:\/\/insulation.org\/io\/articles\/heat-illness-prevention\/","title":{"rendered":"Heat Illness Prevention"},"content":{"rendered":"<p class=MsoNormal style='120%;\nnone;middle'><span style='-.05pt'>As warmer<br \/>\nweather moves across the country, affecting more U.S. workers, it becomes<br \/>\nincreasingly important for companies to focus on protection from heat-related<br \/>\nillness. A discussion of legal requirements for employers related to the<br \/>\nGeneral Duty Clause and the need to address heat stress was featured in an<br \/>\narticle titled &#8220;Heat Stress and the General Duty Clause&#8221; by NIA&#8217;s legal counsel<br \/>\nGary Auman in the October 2012 issue of <i>Insulation Outlook<\/i>, available at<br \/>\n<i>www.InsulationOutlook.com<\/i>. The following article discusses some of the<br \/>\nsymptoms of heat illness and offers ideas and resources for those looking to<br \/>\nstrengthen or develop a heat illness prevention program for their workers. This<br \/>\narticle seeks to start a discussion about this issue, and readers are encouraged<br \/>\nto speak to their own experts and legal counsel about how to create a plan and<br \/>\nprotect their employees. If you have any concerns about the adequacy of your<br \/>\nheat illness prevention program, you are encouraged to consult with your<br \/>\ncompany physician regarding the environment in which your employees work and<br \/>\nthe safeguards you have in place.<\/span><\/p>\n<p class=MsoNormal style='13.5pt;\n120%;none;middle'><span style='\n.05pt'>Heat illness is a serious condition that claims lives every year. If<br \/>\nyour heat illness prevention program consists of simply making water coolers<br \/>\navailable to your employees, you may be putting your workforce at risk. Because<br \/>\nof the significant number of individuals affected, the Occupational Safety and<br \/>\nHealth Administration (OSHA) is emphasizing the need for all construction<br \/>\ncompanies to have a heat illness prevention program in place that includes<br \/>\neffective training of all employees. High temperatures, high humidity, radiant<br \/>\nheat sources, and strenuous physical activity are all risk factors for heat<br \/>\nillness, and these are all common workplace conditions in the insulation trade.<br \/>\nA comprehensive heat illness prevention plan is an important part of any<br \/>\nenvironmental, health, and safety program. As the summer season begins, it is<br \/>\ncrucial to evaluate your safety programs to ensure you are doing everything<br \/>\nnecessary to guarantee the safety and health of your employees.<\/span><\/p>\n<p class=MsoNormal style='top:13.5pt;13.0pt;\nnone;middle'><b><font color=\"#FF8040\">Heat Illness Symptoms<\/font><\/b><\/p>\n<p class=MsoNormal style='120%;\nnone;middle'>Heat illness refers to a range of health problems<br \/>\nthat occur when a person cannot maintain a normal body temperature. A person&#8217;s<br \/>\nbody temperature depends on environmental conditions and the heat generated<br \/>\nthrough physical exertion. Excess body heat is controlled primarily by<br \/>\nperspiration. When a person cannot effectively shed excess body heat, then heat<br \/>\nillness may occur. Heat illness can take several forms, from mild heat cramps<br \/>\nto life-threatening heat stroke.  <\/p>\n<p class=MsoNormal style='13.5pt;\n120%;none;middle'><span style='\n-.05pt'>Exposure to hot environmental conditions, other heat sources, and<br \/>\nmetabolic heat (from exertion) are the primary risk factors for heat illness.<br \/>\nMany other factors, however, can contribute to an individual&#8217;s likelihood of<br \/>\ndeveloping the condition, including diet, hydration, medication, pre-existing<br \/>\nconditions such as high blood pressure and diabetes, obesity, and even sunburn.<br \/>\nThese factors, combined with the necessary use of personal protective equipment<br \/>\nand work clothing, contribute to thousands of workers becoming ill and being at<br \/>\nrisk for serious complications, including death.<\/span><\/p>\n<p class=MsoNormal style='13.5pt;\n120%;none;middle'><span style='\n.1pt'>Heat cramps are a mild form of heat illness, but they should be viewed as<br \/>\na red flag for more serious problems. Heat cramps are the result of dehydration<br \/>\nand a loss of salt. A person suffering heat cramps may not require medical<br \/>\nattention as long as certain precautions are taken, including taking a break<br \/>\nfrom activity and rehydrating with water or a sports drink. Salt tablets are<br \/>\ngenerally not recommended unless directed by a doctor, as a normal, healthy<br \/>\ndiet should replace salt loss. Everyone should drink more fluids than usual<br \/>\nduring hot periods, even if they do not feel thirsty. Thirst is a signal that<br \/>\nyou may already be dehydrated. An easy teaching point to pass on to your<br \/>\nemployees is to monitor the color of their urine. Dark-colored urine is a<br \/>\nclassic sign of dehydration.<\/span><\/p>\n<p class=MsoNormal style='13.5pt;\n120%;none;middle'>Heat exhaustion is a more<br \/>\nserious form of heat illness that is caused by a loss of salt and fluids. It<br \/>\ncan occur gradually over several days or happen more suddenly. Heat exhaustion<br \/>\nis characterized by heavy sweating, pale skin, tiredness, weakness, dizziness,<br \/>\nand nausea. An individual affected by heat exhaustion will have a rapid, weak<br \/>\npulse rate and fast, shallow breathing. Although heat exhaustion is treatable,<br \/>\nit should not be taken lightly, as it can progress to heat stroke. Workers<br \/>\nsuffering from heat exhaustion also may be less alert or confused, and<br \/>\ntherefore be at greater risk for accidents. These workers should be removed<br \/>\nfrom the work area and escorted to a cooling off area. At the cooling off area<br \/>\nthey should be monitored and the Mayo Clinic recommends that they drink cool<br \/>\nliquids and have wet towels, ice packs, or cooling blankets applied to their<br \/>\nskin after removing excess clothes while you consult with medical personnel.<br \/>\nSitting them in front of a fan or misting the person with water may also help<br \/>\ncool them down. Be aware that further treatment, including medical help and<br \/>\nintravenous (IV) fluids may be needed to help them rehydrate. Remember, you<br \/>\nshould not just direct them to a cooling area, but personally escort them, as<br \/>\nthey may be disoriented. An individual who is suspected to be suffering from<br \/>\nheat illness should not be left alone or be expected to obtain their own treatment.\n<\/p>\n<p class=MsoNormal style='13.5pt;\n120%;none;middle'><span style='\n.1pt'>Heat stroke is the most serious form of heat illness. It occurs when the<br \/>\nbody becomes unable to regulate its own temperature. Heat stroke is<br \/>\ncharacterized by rapidly rising body temperature, the cessation of an<br \/>\nindividual&#8217;s sweating mechanism, and the body being unable to cool down. Heat<br \/>\nstroke can cause death or permanent disability in a matter of minutes or hours<br \/>\nand may lead to brain damage, loss of kidney <\/span><span style='\n-.05pt'>function, and other organ damage. Warning signs of heat stroke include<br \/>\nflushed, hot, and dry skin; a lack of sweat; rapid, strong pulse; headache;<br \/>\nconfusion; muscle cramps or weakness; nausea and dizziness; and loss of<br \/>\nconsciousness. You should immediately call for emergency medical assistance if<br \/>\nyou suspect someone is suffering from heat stroke. To treat heat stroke<br \/>\nimmediately while waiting for medical assistance, the American Red Cross<br \/>\nrecommends complete immersion (up to the victim&#8217;s neck) in cool water, if<br \/>\npossible.<\/span> <\/p>\n<p class=MsoNormal style='top:13.5pt;13.0pt;\nnone;middle'><b><font color=\"#FF8040\">Resources for Employers<\/font><\/b><\/p>\n<p class=MsoNormal style='120%;\nnone;middle'>Several government agencies and consensus groups<br \/>\noffer guidelines for preventing heat illness in the workplace. OSHA has an<br \/>\nongoing campaign to prevent heat illness in outdoor workers. OSHA&#8217;s website, <i><a href=\"www.osha.gov\">www.osha.gov<\/a><\/i>,<br \/>\ndetails the agency&#8217;s outreach initiative, which stresses the core components of<br \/>\nwater, rest, and shade. The website offers educational and training resources<br \/>\nfor employers, and information on using the heat index&mdash;a temperature value that<br \/>\nfactors in relative humidity. Since the sweating mechanism is less effective at<br \/>\ncooling a worker&#8217;s body in high humidity environments, the heat index, which<br \/>\ncombines temperature with humidity, should be the resource used to determine<br \/>\nwhat safeguards to put in place. Users of the chart are cautioned that the<br \/>\nnumbers on the chart are meant to refer to work that is out of direct sunlight;<br \/>\nthe chart indicates that if work is in the sun with little or no breeze, then<br \/>\n15 degrees should be added to the temperature component.<\/span> <\/p>\n<p class=MsoNormal style='13.5pt;\n120%;none;middle'><span style='\n-.1pt'>Although Federal OSHA does not have a specific standard on heat illness,<br \/>\nSection 5(a)(1) of the OSH Act, known as the General Duty Clause&mdash;which is<br \/>\ndescribed in the October 2012 article mentioned previously&mdash;states that<br \/>\nemployers must provide &#8220;employment and a place of employment which are free<br \/>\nfrom recognized hazards that are causing or are likely to cause serious<br \/>\nphysical harm&#8230;&#8221; It is clear from OSHA&#8217;s campaign on heat illness that the<br \/>\nthreat presented by this condition, which can have serious detrimental effects,<br \/>\nis real. Therefore, employers have a legal obligation to provide safeguards for<br \/>\ntheir employees to protect them from the hazardous effects of heat illness.<\/span><\/p>\n<p class=MsoNormal style='13.5pt;\n120%;none;middle'>Employers with operations in<br \/>\nCalifornia should be aware that Cal\/OSHA has a standard on Heat Illness<br \/>\nPrevention for workers in outdoor places of employment. The standard has<br \/>\nrequirements for the provision of drinking water, access to shade, training for<br \/>\nemployees and supervisors, and observation of employees working in high-heat<br \/>\nsituations. The Cal\/OSHA standard is a good starting point for an organization<br \/>\nlooking to develop a heat illness prevention program. It contains clear and<br \/>\nstraightforward instructions with trigger points for specific control measures<br \/>\nat different temperatures. <\/p>\n<p class=MsoNormal style='13.5pt;\n120%;none;middle'><span style='\n-.1pt'>Another resource for employers is the American Conference of<br \/>\nGovernmental Industrial Hygienists (ACGIH), which is generally recognized as<br \/>\nhaving the most current exposure limits for workplace contaminants and physical<br \/>\nagents. The ACGIH publishes an exposure limit to protect workers from the<br \/>\neffects of heat illness. That exposure limit, called a Threshold Limit Value&mdash;or<br \/>\nTLV&mdash;takes into account environmental conditions, workload, and protective<br \/>\nclothing. The ACGIH TLV is based on a special temperature reading called a Wet<br \/>\nBulb Globe Temperature (WBGT), which factors in relative humidity and radiant<br \/>\nheat sources such as direct sunlight. The TLV determines a work-to-rest ratio<br \/>\ndepending on the WBGT reading and the workload. The services of a safety and<br \/>\nhealth professional, or a representative from your Workers Compensation<br \/>\ncarrier, may be needed to perform a heat stress evaluation using the ACGIH<br \/>\nthreshold limit value.<\/span><\/p>\n<p class=MsoNormal style='13.5pt;\n120%;none;middle'><span style='\n.1pt'>Another helpful resource is the National Institute for Occupational<br \/>\nSafety and Health, an agency established to assure safe working conditions for<br \/>\nemployees. The NIOSH criteria document for heat stress is fairly simple to use<br \/>\nand sets out a 5-part program that should, if followed, provide more than<br \/>\nadequate protection for your employees.<\/span> <\/p>\n<p class=MsoNormal style='top:13.5pt;13.0pt;\nnone;middle'><b><font color=\"#FF8040\">Developing a Heat Illness Prevention Plan<\/font><\/b><\/p>\n<p class=MsoNormal style='120%;\nnone;middle'><span style='.1pt'>If you determine<br \/>\nthere is the potential for heat illness after evaluating your workplace, you<br \/>\nshould develop a comprehensive heat illness prevention plan. The plan should<br \/>\ninclude training for workers and supervisors, procedures for acclimatization,<br \/>\ncontrol measures, methods for cooling workers off, steps for caring for<br \/>\nheat-related illness, and emergency procedures. <\/span><\/p>\n<p class=MsoNormal style='13.5pt;\n120%;none;middle'>Training for employees and<br \/>\nsupervisors should include the types of heat illness and risk factors,<br \/>\nprevention of heat illness, signs and symptoms of heat illness, care and<br \/>\nemergency treatment, as well as the control measures to reduce or prevent heat<br \/>\nillness. Training should emphasize that employees should immediately report any<br \/>\nsigns or symptoms of heat illness in themselves or observed in others to a<br \/>\nsupervisor.<\/p>\n<p class=MsoNormal style='13.5pt;\n120%;none;middle'>Control measures in the plan<br \/>\nshould include (but are not limited to):<\/p>\n<p><UL><\/p>\n<p class=MsoNormal style='left:.3in;-13.5pt;\n120%;none;middle'><LI>Providing<br \/>\ndrinking water and encouraging workers to drink 7 to 10 ounces of water every<br \/>\n15 to 20 minutes, even when they are not thirsty. <\/p>\n<p class=MsoNormal style='left:.3in;-13.5pt;\n120%;none;middle'><LI><span\nstyle='-.1pt'>Scheduling more demanding tasks early in the day<br \/>\nwhenever possible, when the temperature is likely to be lower.<\/span><span\nstyle='.1pt'> <\/span><\/p>\n<p class=MsoNormal style='left:.3in;-13.5pt;\n120%;none;middle'><LI>Instructing<br \/>\nemployees to wear loose-fitting, light-colored clothing, whenever feasible for<br \/>\ntheir positions.<\/p>\n<p class=MsoNormal style='left:.3in;-13.5pt;\n120%;none;middle'><LI>Providing a<br \/>\nformal program for the acclimatization of employees who are new to working in<br \/>\nextreme temperatures or who are returning from a week or more away from work in<br \/>\nextreme temperatures. <\/p>\n<p class=MsoNormal style='left:.3in;-13.5pt;\n120%;none;middle'><LI>Providing<br \/>\nshaded shelter where employees can rest out of  direct sunlight.<\/p>\n<p class=MsoNormal style='left:.3in;-13.5pt;\n120%;none;middle'><LI>Providing<br \/>\nregularly scheduled rest periods in a cooling-off area with a temperature of 75<br \/>\ndegrees, with a frequency determined by the heat index. <\/p>\n<p class=MsoNormal style='left:.3in;-13.5pt;\n120%;none;middle'><LI>Training<br \/>\nemployees in the detection of heat-related problems in themselves and fellow<br \/>\nworkers.<\/p>\n<p><\/UL><\/p>\n<p class=MsoNormal style='13.5pt;\n120%;none;middle'><span style='\n.2pt'>It is also recommended that employers increase the frequency of water and<br \/>\nrest breaks on extremely hot or humid days, and encourage employees to monitor<br \/>\none another for signs of heat illness. Engineering controls are preferable when<br \/>\npossible, including air conditioning, fans, or general ventilation.<\/span><\/p>\n<p class=MsoNormal style='13.5pt;\n120%;none;middle'>Acclimatization is also an<br \/>\nimportant element of a heat illness prevention plan. Workers who are not used<br \/>\nto the heat are more susceptible to heat illness. It can take up to 2 weeks<br \/>\nbefore a worker is fully acclimated to working in the heat. Allow more frequent<br \/>\nbreaks for new workers, or during sudden heat spells.<\/p>\n<p class=MsoNormal style='13.5pt;\n120%;none;middle'>Another core component of the<br \/>\nplan is to make sure employees know the signs of heat illness and how to react<br \/>\nwhen somebody shows signs of heat illness. Make sure an adequate number of<br \/>\nemployees are trained in first aid and cardiopulmonary resuscitation (CPR)<br \/>\nprocedures, post first aid and CPR instructions in worker areas, and ensure<br \/>\nemergency services are notified promptly. It is also important to confirm that<br \/>\nthere are no cell phone dead zones in working areas, and that the work site is<br \/>\neasily accessible to emergency medical service (EMS). If the work site is in a<br \/>\nremote area, include alternate communication strategies and plans for getting<br \/>\nrapid access to EMS in your safety plan or program.<\/p>\n<p class=MsoNormal style='top:13.5pt;13.0pt;\nnone;middle'><b><font color=\"#FF8040\">Plan Ahead<\/font><\/b><\/a><\/p>\n<p class=MsoNormal style='120%;\nnone;middle'><span style='-.2pt'>Implementing a<br \/>\ncomprehensive heat illness prevention program will reduce the frequency and<br \/>\nseverity of heat illness affecting your work force. Be aware of the<br \/>\nenvironmental conditions in your workplace that may lead to heat illness, and<br \/>\nfactor in the internally generated heat from a physically demanding job. Make<br \/>\nsure employees and supervisors are properly trained on the environmental and<br \/>\npersonal risk factors, as well as heat illness control measures including<br \/>\nwater, rest, and shade. NIOSH, OSHA, and Cal\/OSHA have simple guidelines based<br \/>\non heat index or temperature that you may use to develop your own safety<br \/>\nprogram. For a more detailed evaluation, consider using the ACGIH TLV, which<br \/>\nfactors in workload, other heat sources, and protective clothing. Finally, put<br \/>\nyour plan in writing and enforce it like any other safety or health policy. It<br \/>\nis not enough to assume employees will take it easy if they overheat; treat<br \/>\nheat illness like the serious workplace hazard that it is, and manage it<br \/>\naccordingly. While heat illness poses a serious threat, it can almost always be<br \/>\nprevented if the proper precautions are taken. Finally, when you are aware that<br \/>\nthe work you are bidding is going to have to be completed in a potentially<br \/>\nheat-extreme environment, factor that into your schedule and bid to allow time<br \/>\nfor necessary acclimatization and rest periods as well as the possibility of<br \/>\nhaving to cease work early or work a short day if the heat index gets into the<br \/>\nextreme danger zone.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>As warmer weather moves across the country, affecting more U.S. workers, it becomes increasingly important for companies to focus on protection from heat-related illness. A discussion of legal requirements for employers related to the General Duty Clause and the need to address heat stress was featured in an article titled &#8220;Heat Stress and the General<\/p>\n","protected":false},"author":[],"featured_media":0,"template":"","categories":[289,24,32],"class_list":["post-6899","articles","type-articles","status-publish","hentry","category-personnel-protection","category-contracting","category-health-and-safety"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v24.0 (Yoast SEO v24.6) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Heat Illness Prevention - Insulation Outlook Magazine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/insulation.org\/io\/articles\/heat-illness-prevention\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Heat Illness Prevention\" \/>\n<meta property=\"og:description\" content=\"As warmer weather moves across the country, affecting more U.S. workers, it becomes increasingly important for companies to focus on protection from heat-related illness. 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